Taking in the Green, amidst all the White

It’s been almost six months since I moved to Syracuse. Currently, the temperature reads -17C on The Weather Channel, with a real feel of -27C and wind speed of 19MPH. Phew! Weather updates? Never thought a blog post could begin with that? Well, welcome to Syracuse then. It seems to have a weather of its…

Of Burritos and black beans

One of the first eat-stops I made in Syracuse was The Mission restaurant. I didn’t even know that this quaint little restaurant was there. For that matter, I hadn’t heard of any good place in Syracuse beyond Dino BBQ at that point of time (for that matter, Dino BBQ remains to be explored even now)….

New place, new beginnings :)

I had been preparing for this move for days, in fact months now. Yet, here I stand, strangely wishing I could just run back home. Was the move not worth it? Confused? Well, let me start from the very beginning. Offered a PhD fellowship from a well known US university, I grabbed the opportunity that…